Wine Specs
Vintage
2006
Varietal
Cabernet Sauvignon
Appellation
Red Mountain
Vineyard Designation
Terra Blanca Estate Vineyard
Harvest Date
Sept 29
Sugar
24.6
Acid
.550g/100ml
pH
3.59
Aging
24 months
Fermentation
Small lot fermentation in open tanks
Alcohol %
13.50
2006 Signature Series Cabernet Sauvignon
Red Mountain
Terra Blanca Estate Vineyard
In Stock
Intense fragrances of violet, black cherry, plum, and cedar surround layers of blackberry, dark cherry, ripe black currant, and chocolate. Hints of anise and spice complement the black fruit flavors while hints of cedar and chalk integrate with firm tannins. A deep, lingering, tightly focused finish is filled with nuances of spice and chocolate.
Wine Profile
Production Notes
Small lot fermentation with multiple native and selected yeast types (BDX/CSM) in open tanks were hand punched during the fermentation process four times per day